Students will explore informed food choices by creating a food journal.
Students will build their own understanding of food deserts.
Students will learn how food behaviors are influenced by external and internal factors through looking at food advertisements.
Students will research the environmental impact of fishing and seafood consumption, identify sustainable choices, and write a letter to explain the importance of choosing to eat sustainable seafood.
Students will learn what food insecurity is and demonstrate their understanding by sharing food insecurity data from a local community.
Students will learn about the importance of eating different colors of food and will identify their favorite foods of each color.
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