Students will learn about food sources and origins by through comparing and contrasting two different types of fruits or vegetables.
Students will learn about food sources and origins by watching how rice is grown and cooked in different ways around the world.
Students will learn how food behaviors are influenced by external and internal factors through investigating the factors that impact their food choices.
Students will explore informed food choices by creating a food journal.
Students will learn how food behaviors are influenced by external and internal factors through looking at food advertisements.
Students will research the environmental impact of fishing and seafood consumption, identify sustainable choices, and write a letter to explain the importance of choosing to eat sustainable seafood.
Students will explore how food connects us to our family by writing about a personal dish.
Students will research neighborhoods in their city and create a signature pizza representing to represent.
Students will investigate internal and external influences while creating a recipe for toast.
Students will compare and contrast different grains used around the world.
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