Food Education Standard: FES 3: Food and the environment are interconnected

Seed to Salad: Growing Vegetables

Students will learn how food and the environment are interconnected by reading Sylvia’s Spinach by Katherine Pryor and retelling the steps of how spinach is grown.

Seed to Salad: Growing Vegetables

Students will learn how food and the environment are interconnected by reading Sylvia’s Spinach by Katherine Pryor and retelling the steps of how spinach is grown.

#3: Food and the Environment are Interconnected

In this lesson, students will participate in a shared tasting experience. While tasting produce together, students will learn about seasonality and the environmental connections of food. Students will sample a fruit or vegetable, learn about the produce and reflect. Students will learn that different people will have different food experiences and preferences, and practice respectful […]

#3: Foods Have Favorite Seasons

In this lesson, students will learn that food and environment are interconnected by discussing the idea of seasonality. Students will sample a fruit or vegetable and learn that it has a favorite season. They will describe the food with words and pictures and discuss the conditions that help that fruit or vegetable grow best.

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Seed to Salad: Growing Vegetables

Seed to Salad: Growing Vegetables

#3: Food and the Environment are Interconnected

#3: Foods Have Favorite Seasons

#3: Foods Have Favorite Seasons

#3: Foods Have Favorite Seasons