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Grades
Integrated Subjects
Food Education Standards
Granola
Students will better understand how food choices are personal and affect your health while gaining experience with healthier foods that taste good by creating a granola recipe that is high in flavor and low in calories.
What Pilot Light Teachers are saying:
“My students finally realized that healthy food can be delicious and fun to make.” – 2nd grade teachers
Lesson Topics:
Granola, health, nutrition, marketing, snack, decision-making
Curricular Connections:
Common Core English Language Arts:
Grades 3-5 Informational Text: Key Ideas and Details(Standards 1,3)
Grades 3-5 Informational Text: Integration of Knowledge and Ideas (Standards 7,8,9)
Grades 3-5 Writing: Text Types and Purposes (Standard 1)
Grades 3-5 Writing: Production and Distribution of Writing (Standard 4)
Grades 3-5 Writing: Research to Build and Present Knowledge (Standards 7-9)
Illinois Social Science Learning Standards:
Grades 3-5: Inquiry Skills: Developing Claims and UsingEvidence
Grades 3-5: Communicating Conclusions and Taking Informed Action: Communicating Conclusions
Grade 4: Economics and Financial Literacy: Analyze how spending choices are influenced by price as well as many other factors (e.g. advertising, peer pressure, options).
- 3rd
- 4th
- 5th
- advertisement
- advertising
- breakfast
- business
- calories
- carbohydrates
- cereal
- claim
- claims
- communicating conclusions
- decision-making
- details
- economics
- ela
- energy
- english language arts
- evidence
- fats
- financial literacy
- fruits
- fundraiser
- grain
- Granola
- health
- history
- informational text
- inquiry skills
- integration of knowledge
- key ideas
- marketing
- nutrition
- peer pressure
- production and distribution of writing
- protein
- reason
- research
- snack
- social studies
- spending
- spices
- sugars
- taking informed actions
- text types and purposes
- writing
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