Category: Suitable for virtual learning

  • Filter by

Map Your Meal Gr. 6-8

Students will learn how food and the environment are interconnected by tracing the origins of ingredients in a recipe and investigating how to eat seasonally in their hardiness zone. Curricular Connections: CCSS.ELA-LITERACY.RI.6.7 Integrate information presented in different media or formats (e.g., visually, quantitatively) as well as in words to develop a coherent understanding of a […]

Map Your Meal

Explore the connection between food and the environment in this engaging lesson plan. Students will investigate the origins of various crops, discovering what is needed for them to grow. By reflecting on a recent meal, they will trace the journey of its ingredients and their environmental origins. The lesson includes watching a video of a […]

Map Your Meal Gr. 3-5

Students will learn how food and the environment are interconnected by studying the origins of different crops and what they need to grow. They will reflect on a dish they have eaten in the past week and think about where its ingredients could have grown. They will watch a Pilot Light video of a chef […]

Kasama Means Together: Connecting Through Longanisa

In this lesson, students will learn how food connects them to others/their family by learning about the Filipino sausage longanisa and drawing or writing a story about sharing a dish with someone special to them. This lesson was designed with the support of Chefs Genie Kwon and Tim Flores of the world’s first Michelin-starred Filipino […]

Be the first to learn about new lessons!

Sign up

Follow Us